Hojicha – The Latest Trend In Japan
Hojicha is a Japanese green tea that is quickly gaining in popularity.
Read MorePosted by Kei Nishida | Mar 2, 2022 | Basics & Tips, Camellia sinensis, Green Tea, Japan |
Hojicha is a Japanese green tea that is quickly gaining in popularity.
Read MorePosted by Kei Nishida | Feb 1, 2022 | Beyond the Basics, Cooking With Tea |
No need for expensive and rare food items. A unique and luxurious matcha gelato will inspire food lovers.
Read MorePosted by Kei Nishida | Jan 5, 2022 | Product Reviews, Tea Ceremony |
The tea caddy used for storing matcha or green tea leaves for Japanese tea ceremonies is called a Natsume.
Read MorePosted by Kei Nishida | Dec 7, 2021 | Art and Culture |
There are movies that showcase teapots, gatherings, and drinking tea. Here are the ones we recommend.
Read MorePosted by Kei Nishida | Nov 2, 2021 | Beyond the Basics, Infusion Ware, Teapots, Teaware |
In this article, we discuss the Hohin teapot and what makes it so unique for brewing Japanese green tea…
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